News

Despite many futurologists over the years making twits of themselves I still believe in projecting oneself into the future...

It’s also difficult not to be a bit nostalgic for ’70s society.

I cannot help noticing the extent to which kitchens feature in the Last Tango in Halifax on the BBC

Jane Margolies’ article 31st July the New York Times Welcome NYT readers to Johnny Grey Studios – where we campaign for more exciting,...

The enhanced flavour of food eaten al fresco, dappled shade, open skies… at this time of year the urge to cook in an outdoor kitchen is...

Is your kitchen a bit on the dark side? Our Light Dresser – launched three years ago – was born out of that problem. This is both a large...

A space that people really enjoy being in is has always been the aim of my work. Alongside that is furniture that people find pleasurable...

Johnny writes: Sandor Katz turned on a tremendous performance. Four hours of condensed thinking, from the history to the origins and...

It seems that one of the reasons we in the West live longer but with the extra years blighted by ill-health is that we spend way too much...

In the last few days I have been lucky enough to visit Milan 2014, two design shows that set the year’s interiors agenda: Salone del...

I’m always interested in what people are doing in their kitchens. Here is something new (or new for many of us: it’s actually been around...

At the Interior Design Summit on March 11th, sponsored by Blum UK, Johnny talked about kitchen design to suit four generations, on how...

The relationship between cooking, creativity and the kitchen environment is one of my big interests, not surprisingly. I love...

Excerpts from Turning Grey into Gold conference at Newcastle University, 28th November When growing old, your kitchen is key for staying...

Terence Conran and I have met in odd places down the decades, from my aunt’s house and shop to (a now closed) barber’s at the BBC site at...